时令新品
菱角烧丝瓜
家烧｜鲜菱角
Water Caltrop and Luffa
青椒烧原味南瓜
家烧｜福鼎南瓜
Braised Pumpkin with Green Pepper
五年甲鱼烧小土豆
烧焖｜五年甲鱼
Softshell Turtle with Baby Potatoes
果木炭烤牛排
Volcano Delight
和牛肉、熟米饭、韩式泡菜
果木炭烤牛排
Volcano Delight
和牛肉、熟米饭、韩式泡菜
家烧嫩莲子
家烧｜洪泽湖莲子
Home-Style Fresh Lotus Seeds
风肉煨山里笋干
慢煨｜黄山笋干
Bamboo Shoots with Pork
云南野生松茸菌汤
慢炖｜云南野生松茸菌
Wild Yunnan Matsutake Soup
果木炭烤牛排
Volcano Delight
和牛肉、熟米饭、韩式泡菜
果木炭烤牛排
Volcano Delight
和牛肉、熟米饭、韩式泡菜
醍味招牌
镇江香醋骨
酥炸｜土猪仔排
Pork Ribs with Zhenjiang Vinegar
黄精土鸡汤
慢煲｜三年土鸡
Chicken Soup with Polygonatum Root
家烧富春江虾
家烧｜富春江虾
Home-Style Fuchun River Shrimps
酸菜煮牛小排
慢煮｜极佳牛小排
Beef Short Ribs with Mustard Greens
蒜汁白切土猪肉
白卤｜土猪肉
Poached Pork with Garlic Sauce
香麻罗氏虾
油焖｜太湖罗氏虾
River Prawns with Sichuan Peppercorn
翡翠手工斩鱼圆
慢炖｜富春江鮰鱼
Handmade Fish Balls
泡菜牛肉炒饭
炒制｜香米，牛肉
Kimchi Beef Fried Rice
老鸭烧土猪肚
烧焖｜三年家养老鸭
Braised Duck with Local Pork Tripe
黄花胶三年老鸭煲
慢炖｜老鸭，黄花胶
Old Duck and Fish Maw Casserole
桐庐味道
油浸四点金
油浸｜土猪手
Oil-Braised Pork Trotters
三年火腿蒸水鸭
干蒸｜水鸭，金华火腿
Steamed Duck with Jinhua Ham
火腿蒸春江鳗
干蒸｜富春江鳗
Steamed Eel with Jinhua Ham
记忆中的油兜兜
炸制｜糯米粉
Tiwei-Style Fried Rice Dumplings
土猪肉酒酿馒头
烧焖｜土猪五花肉
Poached Local Pork with Garlic Sauce
盐香白切老鹅
卤制｜家养老鹅
Salt-Poached Old Goose
油泡烧文武猪手
慢炖｜土猪手(鲜，咸)
Pork Trotters with Fried Tofu
醋椒堂灼包头鱼
堂烹｜富春江包头鱼
和牛肉、熟米饭、韩式泡菜
桐庐鱼籽烧鱼泡
家烧｜鱼籽，鱼泡
Tonglu Fish Roe and Fish Maw Stew
砂锅焗富春江鱼嘴
啫啫｜富春江包头鱼鱼头
Claypot-Baked Fuchun River Fish Head
*本菜单更新于2026年08月13日
时令新品
菱角烧丝瓜
家烧｜鲜菱角
Water Caltrop and Luffa
家烧嫩莲子
家烧｜洪泽湖莲子
Home-Style Fresh Lotus Seeds
五年甲鱼烧小土豆
烧焖｜五年甲鱼
Softshell Turtle with Baby Potatoes
青椒烧原味南瓜
家烧｜福鼎南瓜
Braised Pumpkin with Green Pepper
云南野生松茸菌汤
慢炖｜云南野生松茸菌
Yunnan Wild Matsutake Soup
风肉煨山里笋干
慢煨｜黄山笋干
Wild Yunnan Matsutake Soup
醍味招牌
镇江香醋骨
酥炸｜土猪仔排
Pork Ribs with Zhenjiang Vinegar
蒜汁白切土猪肉
白卤｜土猪肉
Poached Pork with Garlic Sauce
黄精土鸡汤
慢煲｜三年土鸡
Chicken Soup with Polygonatum Root
酸菜煮牛小排
慢煮｜极佳牛小排
Beef Short Ribs with Mustard Greens
家烧富春江虾
家烧｜富春江虾
Home-Style Fuchun River Shrimps
香麻罗氏虾
油焖｜太湖罗氏虾
River Prawns with Sichuan Peppercorn
翡翠手工斩鱼圆
慢炖｜富春江鮰鱼
Handmade Fish Balls
泡菜牛肉炒饭
炒制｜香米，牛肉
Kimchi Beef Fried Rice
黄花胶三年老鸭煲
慢炖｜老鸭，黄花胶
Old Duck and Fish Maw Casserole
老鸭烧土猪肚
烧焖｜三年家养老鸭
Braised Duck with Local Pork Tripe
桐庐味道
油浸四点金
油浸｜土猪手
Oil-Braised Pork Trotters
三年火腿蒸水鸭
干蒸｜水鸭，金华火腿
Steamed Duck with Jinhua Ham
火腿蒸春江鳗
干蒸｜富春江鳗
Steamed Eel with Jinhua Ham
记忆中的油兜兜
炸制｜糯米粉
Tiwei-Style Fried Rice Dumplings
土猪肉酒酿馒头
烧焖｜土猪五花肉
Poached Local Pork with Garlic Sauce
盐香白切老鹅
卤制｜家养老鹅
Salt-Poached Old Goose
油泡烧文武猪手
慢炖｜土猪手(鲜，咸)
Pork Trotters with Fried Tofu
醋椒堂灼包头鱼
堂烹｜富春江包头鱼
和牛肉、熟米饭、韩式泡菜
桐庐鱼籽烧鱼泡
家烧｜鱼籽，鱼泡
Tonglu Fish Roe and Fish Maw Stew
砂锅焗富春江鱼嘴
啫啫｜富春江包头鱼鱼头
Claypot-Baked Fuchun River Fish Head
*本菜单更新于2026年08月13日
沪ICP备2023019518号（待替换）
时令新品
家烧嫩莲子
家烧｜洪泽湖莲子
Home-Style Fresh Lotus Seeds
风肉煨山里笋干
慢煨｜黄山笋干
Bamboo Shoots with Pork
五年甲鱼烧小土豆
炖焖｜五年甲鱼
Softshell Turtle with Baby Potatoes
云南野生松茸菌汤
慢炖｜云南野生松茸菌
Wild Yunnan Matsutake Soup
菱角烧丝瓜
家烧｜鲜菱角
Water Caltrop and Luffa
青椒烧原味南瓜
家烧｜福鼎南瓜
Braised Pumpkin with Green Pepper
醍味招牌
酸菜煮牛小排
慢煮｜极佳牛小排
Beef Short Ribs with Mustard Greens
镇江香醋骨
酥炸｜土猪仔排
Pork Ribs with Zhenjiang Vinegar
香麻罗氏虾
油焖｜太湖罗氏虾
River Prawns with Sichuan Peppercorn
翡翠手工斩鱼圆
慢炖｜富春江鮰鱼
Handmade Fish Balls
黄精土鸡汤
慢煲｜三年土鸡
Chicken Soup with Polygonatum Root
老鸭烧土猪肚
烧焖｜三年家养老鸭
Braised Duck with Local Pork Tripe
蒜汁白切土猪肉
白卤｜土猪肉
Poached Pork with Garlic Sauce
黄花胶三年老鸭煲
慢炖｜老鸭，黄花胶
Old Duck and Fish Maw Casserole
泡菜牛肉炒饭
炒制｜香米，牛肉
Kimchi Beef Fried Rice
家烧富春江虾
家烧｜富春江虾
Home-Style Fuchun River Shrimps
本地味道
土猪肉酒酿馒头
烧焖｜土猪五花肉
Local Pork Belly with Fermented Rice Steamed Buns
三年火腿蒸水鸭
干蒸｜水鸭，金华火腿
Steamed Duck with Jinhua Ham
火腿蒸春江鳗
干蒸｜富春江鳗
Steamed Fuchun River Eel with Jinhua Ham
油浸四点金
油浸｜土猪手
Oil-Braised Pork Trotters
砂锅焗富春江鱼嘴
啫啫｜富春江包头鱼鱼头
Claypot-Baked Fuchun River Fish Head
桐庐鱼籽烧鱼泡
家烧｜鱼籽，鱼泡
Tonglu Fish Roe and Fish Maw Stew
醋椒堂灼包头鱼
堂烹｜富春江包头鱼
Poached Bighead Carp in Vinegar-Pepper Sauce
盐香白切老鹅
卤制｜家养老鹅
Salt-Poached Old Goose
油泡烧文武猪手
慢炖｜土猪手(鲜，咸)
Pork Trotters with Fried Tofu
记忆中的油兜兜
炸制｜糯米粉
Tiwei-Style Fried Rice Dumplings
本菜单更新于2026年08月13日